Local 121

dessert

plates

Warm French Apple Tart calvados ice cream, cider reduction, french almonds	9.00
Butterscotch Pot de Creme fresh whipped cream, pear chip	8.00
Double Chocolate Chunk Bread Pudding chocolate sauce, fresh whipped cream, toasted pecans, cocoa sugar	8.00
Baked Rhode Island coffee caramel ice cream, meringue, almond graham crust, mocha drizzle, toasted almonds, baked to order	10.00
House Made Ice Cream or Sorbet	6.00
Classic Affogato house made vanilla bean ice cream, fresh brewed espresso, whipped cream, sprinkling cinnamon, chocolate pencil	8.00
Northeast Artisan Cheese Trio a daily selection with seasonal accompaniment	12.00

Organic Irie Teas ceylon orange pekoe, gunpowder green, peppermint alfalfa, summer berries, jasmine, chamomile, providence cherry-vanilla	2.50
New Harvest Coffee locally roasted, organic and fair trade city roast and mild blend decaffeinated	2.25
Nespresso Espresso ristretto or espresso decaffeinato	3.00
Cappucino espresso, steamed rhody fresh milk & foam	4.00
Latte espresso, steamed rhody fresh milk	4.00